Vegan French Silk Pie (Soy-free!)

This is my new favorite pie.

vegan-french-silk-pie

It’s also my husband’s favorite pie, which is saying something because he LOVES traditional french silk pie. He requests it for his birthday every year!

I don’t know why it took me so long to recreate this classic using all-natural ingredients, but I’m so glad that I finally got around to it. Austin, my most critical taste-tester, tried it and starting laughing because it was SO good. It doesn’t taste like a healthier version at all– it tastes like the real deal!

What I love about this recipe is how easy it is to prepare. I used an easy no-bake crust because it’s too hot to turn on the oven these days, and the chocolate filling takes just about 5 minutes to prepare, too. The only thing that does take a while is waiting for it to set in the fridge, but have patience, my friends, because it’s worth the wait.

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