Avocado Caesar Salad (Vegan, Paleo)

Course: Salad
Cuisine: American
Keyword: avocado caesar salad
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Calories: 102kcal
Author: Megan Gilmore
A creamy, vegan salad dressing that tastes similar to classic Caesar.
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Ingredients

  • 1 ripe avocado , pitted (about 1/2 cup mashed)
  • 5 cloves garlic , minced
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon raw apple cider vinegar
  • 3/4 cup water
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon sea salt
  • 2 tablespoons nutritional yeast

Instructions

  • Combine all of the dressing ingredients in a high-speed blender, and blend until completely smooth. Pour over chopped Romaine lettuce, and toss well to coat.
  • Serve with roasted potatoes as "croutons," if desired. Leftover dressing can be stored in the fridge for up to 3 days.

Nutrition

Calories: 102kcal | Carbohydrates: 7g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 311mg | Potassium: 333mg | Fiber: 4g | Vitamin A: 75IU | Vitamin C: 9.1mg | Calcium: 13mg | Iron: 0.6mg