2cupsbaby carrots(*shredded, if using a traditional blender)
2Tablespoonsminced ginger
1cloveraw garlic
2Tablespoonsraw apple cider vinegar
3/4cupwater
liquid stevia, to taste (I used 8-10 drops)
Instructions
Throw the first 5 ingredients into a blender, and blend until smooth. Add stevia, to taste.
Store in the fridge for up to 5 days.
Notes
*If using a standard blender (rather than a high-powered one, like the Vita-Mix), the carrots will blend more completely if they are shredded to begin with. If you have a Vita-Mix, you can skip this step and throw the baby carrots in whole!