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Healthy Coffee Creamer
Course:
Drinks
Cuisine:
dairy free, vegan
Keyword:
almond milk coffee creamer, healthy coffee creamer
Prep Time:
10
minutes
minutes
Cook Time:
0
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
16
servings
Calories:
37
kcal
Author:
Megan Gilmore
This Healthy Coffee Creamer is an easy dairy-free option with just 3 ingredients. I love how to foams up nicely for lattes and cappuccinos.
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US Customary
-
Metric
Ingredients
1/2
cup
raw almonds
, soaked 6-8 hours & rinsed well
2
cups
filtered water
1
Tablespoon
coconut oil
1 or 2
Medjool dates
(pitted; optional for sweetness)
Instructions
Combine all of the ingredients in a blender, and blend until very smooth and creamy.
Position the nut milk bag over a large bowl, then pour the blender contents into the bag to strain.
Squeeze well, until only dry almond pulp remains in the bag. (Reserve the leftover almond pulp for another recipe!)
Transfer the almond milk to a sealed container, and store in the fridge for up to a week.
Video
Notes
Freshly made almond milk produces a lovely foam, perfect for making a latte or cafe au lait, if used right away! ©Detoxinista.com
Nutrition
Calories:
37
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Sodium:
2
mg
|
Potassium:
42
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Calcium:
14
mg
|
Iron:
0.2
mg