Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Featuring protein-rich almond flour and metabolism-boosting coconut oil, these treats are something you can feel good about serving to your loved ones. Sweet and tart homemade raspberry sauce pairs perfectly with this buttery crumb topping, creating a moist and crumbly bar that's truly hard to resist.
For best results, allow the raspberry filling to cool completely, at least 2 hours, before topping the crust. If you can prepare the filling the night before to let it set in the fridge, it's even better!