This naturally sweetened, dairy-free pudding can be whipped up in minutes, using only 3 ingredients. It is sure to satisfy any chocolate craving in a snap!
In a mini food processor, blend together the banana, avocado and cocoa powder, scraping down the bowl as needed. Continue blending and scraping, until very smooth and creamy.
Add a splash of water, if needed, to help facilitate blending. If a sweeter flavor is desired, you can also use a splash of maple syrup if desired, or add more banana.
Enjoy immediately, or chill in the fridge for a colder treat.