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Just because it’s October, doesn’t mean it’s too chilly for a milkshake, right?
Right.
Especially a sugar-free milkshake that tastes like pie.
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Key Lime Pie Milkshake
serves 1
Ingredients:
1/2 a ripe avocado
2 handfuls fresh spinach
Juice of 3 limes, about 6 Tablespoons
1 cup almond milk, or non-dairy milk of choice
Vanilla Liquid stevia, to taste
2 handfuls of ice
Directions:
Add all the ingredients into a blender, and blend until smooth and creamy. Adjust sweetness to taste.
Ingredients
- 1/2 a ripe avocado
- 2 handfuls fresh spinach
- Juice of 3 limes , about 6 Tablespoons
- 1 cup almond milk , or non-dairy milk of choice
- Vanilla Liquid stevia , to taste
- 2 handfuls of ice
Instructions
- Add all the ingredients into a blender, and blend until smooth and creamy.
- Adjust sweetness to taste, then serve immediately.
Nutrition
Per Serving: Calories: 194, Fat: 14g, Carbohydrates: 14g, Fiber: 7g, Protein: 4g
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The tartness from the limes makes this shake a refreshing, post-workout snack. I’ve had one almost every day this week!
Organic limes have been abundant at our local Trader Joe’s lately, so I have a feeling a lot more of these milkshakes are in my future, too.
Enjoy!
This is fabulous! I was skeptical about how it would taste but WOW! Even my husband was drinking it. You have a new fan. I’m going to try all of your recipes.
is almond milk neutral in combining? it barely has any protein, but it still contains nuts (obviously haha) 🙂
Yes, for our purposes almond milk can be considered neutral since ALL of the fiber is removed. Without the fiber, it shouldn’t affect the digestion of anything else you’re eating.
Um I definitely gave lil sis a colonic… hilarity ensued… and then we made one of these. high point.
Ha ha, I love you ladies. 😉
Hello! Ashleigh and I just made this and it was incredibly delicious! Like sucking up a piece of pie 🙂
Glad you girls enjoyed it!!
Megan, I’ve been enjoying your blog for several weeks now and trying your recipes. They are all absolutely amazing! Even the ones I don’t particularly care for are easily tweaked to my liking.
Just wanted to let you know that your time and efforts are truly appreciated! I look forward every day to seeing what’s going on in Detoxinista-ville and more yummy detox friendly recipes to try. Keep ’em coming, they’re spectacular! I am making Millet Veggie Burgers this week to freeze as a matter of fact.
Thanks again.
Blessings to you and yours!
Thanks, Kelli! Your comment just made my day. 😀
Hope you enjoy those veggie burgers!
This sounds phenomenal! I will certainly be treating myself to one of these tomorrow after work. 🙂
Just ran 5 miles, read this post, and then made the shake!! You’re right, so refreshing and I’m drinking it as I type this! =) thanks, Megan!
That’s awesome! Glad you enjoyed it. 😉
i always think of putting avocado in my smoothie.. then i never do because i rather taste it then have in blended in a shake, so i always go with a frozen banana. but i really want to try the consistency! so i really just need to do it.. haha 🙂 looks delicious!
I’m just the opposite– I don’t love the taste of avocado, so I hide them in my shakes!! 😉 They do lend a nice, creamy texture to the shakes, too.
Great idea…you are so creative!! 🙂
Yum! I have a Mojito Inspired Smoothie recipe on my blog which is similar to this but with mint and basil. So good!
Oooh, I bet the basil and mint additions are SO yummy!!