I’m still traveling for work, so my meals are a little all over the place lately.
I haven’t taken my usual morning probiotics all week. Mostly because I’ve been in a rush to get out the door to work each morning!
With the super-hot weather, I’ve been sipping on iced tea in lieu of coffee, along with plenty of water throughout the morning. And raw almonds make the perfect travel-breakfast while I’m sitting at my desk!
This blend included 3 handfuls of fresh spinach, a frozen banana, frozen mango chunks, a whole avocado, water, cinnamon and ice.
When I get home from work in the evenings, I finally have time to make juice! This is the same blend as yesterday–> perfect for fueling a quick walk/jog on the treadmill.
I don’t have much patience for exercise this week, so I’m lucky if I can squeeze in 20-30 minutes of anything.
Mixed green salad with steamed beets, tomatoes, soft goat cheese crumbles, lemon juice and Dijon mustard.
Followed by a pile of Pizza Steamed Veggies, topped with soft goat cheese this time around. It’s delicious either way!
I’m totally addicted.
Reader Feedback: What are YOU eating this week?