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When I first discovered food combining, over 20 years ago, it felt life-changing. So much so that I went on to publish two cookbooks on the topic. (Check out Everyday Detox or No Excuses Detox if you enjoy flipping through a physical cookbook with menus and meal ideas.)

If you want to try food combining yourself but feel confused about what or when you can eat, I thought it might be helpful to share some properly combined recipes on my website. These are labeled by category below to help make browsing easier.

Keep in mind that food combining is a general set of guidelines, but it will vary from person to person. The idea is that you’ll streamline your digestion and feel less bloated by simplifying your meals. (According to this research study, having less variety on your plate also leads to weight loss.)

quinoa black bean salad in a bowl

How to Practice Food Combining

The general idea of food combining is that you’ll eat only one food category at each meal, along with plenty of fresh, low-carb vegetables.

The four main categories in food combining are:

  • Fresh Fruit
  • Animal Protein
  • Starches
  • Nuts/Seeds/Dried Fruit

You can find a printable food combining chart here to help, or choose a meal from one of the categories below.

Ideally, you’d wait 3 to 4 hours between meals, allowing the foods to fully digest before you switch to a different category at your next meal.

If you feel the need for a snack between, choose fresh sliced veggies, such as carrots, celery, cauliflower, or broccoli florets, for an easy “neutral” option. Or, you can stick to the same category of food for two meals in a row, and snack from that category, too. (For example, you might have an Almond Butter Smoothie for breakfast, a Date Energy Ball as a mid-morning snack, and a large salad tossed with tahini dressing for lunch, which would all fall into the nut/seed/dried fruit category.)

Fresh Fruit Meal Ideas

The following recipes fall into the “fresh fruit” category.

blueberry smoothie topped with mint leaves.

Nut/Seed/Dried Fruit Meal Ideas

The following recipes fall into the nut/seed/dried fruit category. Fresh or frozen bananas can also fall into this category, as they digest a little more slowly than other fruits.

paleo granola served with milk.

Starch Meal Ideas

These all fit into the starch category and would pair well with a green side salad.

socca pizza with vegetables on top

Animal Protein Meal Ideas

These recipes fall into the animal protein category and pair well with a leafy green salad.

chicken fajitas with veggies on a sheet pan.

I hope you’ll enjoy these properly combined recipes soon! I’d love to hear which ones you try in the comments below.

Note: Most of the recipes on my website are not properly combined. My #1 priority is to help people build a healthy relationship with food, and I think the easiest way to do that is to find comforting recipes made with healthier ingredients. No complicated rules are required! However, if you already have a healthy foundation, food combining can be a tool that may help you feel even better.

Megan Gilmore leaning on her white countertop.

Megan Gilmore

Hi, I’m Megan. A former fast food junkie turned best-selling cookbook author. As a Certified Nutritionist Consultant (CNC), I love to make healthier food using simple ingredients. I test these recipes multiple times in my kitchen to make sure they will turn out perfectly for you.

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Comments

  1. Can you add nuts to the almond butter/spinach smoothie if food combining?

    What about chicken salad, etc.? Can you mix mayo in those type salads if food combining?

    Thank you.

  2. Can you add nuts to the almond butter/spinach smoothie if food combining?

    What about chicken salad, etc.? Can you mix mayo in those type salads if food combining?

    Thank you.

  3. Hi. I started food combing years ago after finding you. I had a food index in alphabetical order that I printed off your website. I can’t find it online anywhere now and and wondered if it was still available? It was so helpful.

  4. I was looking for the posts about food combining. On the internet, you can find plenty of them but this one was close to that what I was looking for. I was always overweight for some reason, but I must say I was playing handball for a regional team and losing calories was not my problem, food was. At that time (20 Years ago) I bought a book with the name Heat Food Combination, after studying that book I started to eat as was described in that book. I’m finding this chart here very helpful as I forgot a lot of rules. This chart is what I wanted.
    I must say that eating with this rule about food combination I have lost 20 kg in one year. My metabolism becomes fast. Pasta and rice (which I love the most) were the only two things I never eat in that year. When people see me after a long time they couldn’t believe I lost so much weight. Then the people starts to ask me how I did it, and I borrowed the book but the book never came back to me. That’s I’m today here to refresh my memory. Thank you for this post!

  5. I started food combining a month ago and love it. I’m so excited my Husband is on board and is feeling great too. The best part is I never feel deprived

  6. I’m going to try some of your recipes – thanks for creating them.

    Question:
    Have you come across a vegetarian burger recipe that uses food combining? I’m a home cook that experiments, and I know the importance of gluten (or a starch) in a burger with an egg, but I’m hoping you have found a solution that is either protein-based or starch-based. I don’t mind using egg in the recipe. Chickpea flour might be the way to go, since it is bean-based – that’s as close as I’ve seen (haven’t tried it yet).
    .

  7. Do use a meal planning template or form that helps to determine you have planned each category? If so could you share?
    Can you eat more then 1 item in a category? For example 2 starches.
    How is a mix recipe ie a recipe that calls for items in 2 different categories then classified?